How are the sugarcane pulp products bleached?
The white sugarcane pulp products are bleached using a TCF (Totally Chlorine-Free) and the brown sugarcane pulp is unbleached.
White sugarcane pulp
White bagasse is bleached, but with a chlorine-free process. Oxygen and hydrogen peroxide are the main bleaching agents.
Brown sugarcane pulp
The brown sugarcane pulp is unbleached.