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How are the sugarcane pulp products bleached?

The white sugarcane pulp products are bleached using a TCF (Totally Chlorine-Free) and the brown sugarcane pulp is unbleached.

White sugarcane pulp
White bagasse is bleached, but with a chlorine-free process. Oxygen and hydrogen peroxide are the main bleaching agents.


Brown sugarcane pulp
The brown sugarcane pulp is unbleached.